Gasthof Adler in Weinstadt

Have picked up 5 menus for New Year's Eve. We were very satisfied with the quality and the instructions for warming up were very nicely done. We would love to do it again. Only the amount of packaging waste was a bit annoying. Perhaps there is an alternative for a corresponding fee.

Good middle-class, Swabian food.

Cozy restaurant ... delicious ... Swabian cuisine at the highest level ......

Quality of the food and the service great!

Wonderfully delicious food, they are very careful with the new regulations due to Corona.

Food great, room ok. We were completely satisfied. Staff very attentive

Well ... average ... what older people ...

Upscale but highly recommended

Unfortunately closed early during the week. But very good taste. We deduct one star for the steep prices. Another for the following points: For 2 people exactly 4 wafer-thin pieces of bread are served, for three times the number between 4-5 pieces. The portion of goulash (5 pieces) is a bit for this price - let's say very borderline. Why the greed?

Very friendly, tasty and nice there!

We happened to eat at the Adler in Baach by accident today and will definitely be back. The boiled fillet in horseradish was super tasty, the venison medallion was also excellent! The portions were almost impossible for us. A really quaint place with great food and nice, friendly service!

For personal reasons my wife and I were no longer Gasthof Adler. Today on Sunday noon it was the same as before, the roast roast was absolutely great, the trout miller kind of a treat for the palate, the salads really fresh and tasty! Power broth with content mmmh! The price-performance ratio is right. The service was very friendly despite the "full house"! We will be back soon (by prior reservation !!!).

Very good food. Fish dishes are highly recommended. The service employee fulfills every wish and is very flexible when it comes to ordering meals when it comes to special requests. Very friendly and nice. The decor is not modern. An old inn, but with a lot of charm and good quality. I'll be back.

Best trout blue in Stuttgart! Fried potatoes instead of boiled potatoes and the dish is unbeatable. At least once a month!

Have been back at the Adler for a long time. The food was still really good, but the prices are now significantly higher and the portions smaller. That tarnishes the joy a little. The lady at the bar in front who has been there for decades still finds it difficult to smile or say hello. We would come more often if the prices were more reasonable. As far as I know, it is not a star establishment.

Best roast roast I've had in the region. Good food and quick service. Avarice is Geil Fans will be disappointed because the price has been adjusted to the quality.

An older incorrect review was never written by me. My new, corrected review is available. I apologize, sorry, and stand by the team of the restaurant. The restaurant is still reputable since my first visit about 40 years ago. Remains my recommendation. Am with my wife again next week.

The trout miller is highly recommended. The atmosphere is rather something for the older generation but who wants to eat well is in good hands here. Parking is plentiful and the area is great for hiking. However, it needs some fitness since the eagle is located in a narrow valley.

Tasty local dish. Like!

Very good table and nice welcome

Highly recommended. Swabian, very well cooked ...

Authentic Swabian cuisine.